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This fairly new establishment on Burnaby Hill in Hamilton gets full marks from us for design and ambiance, as well as its food and service.

The owners of the Devil's Isle Kaffe House have a passion for coffee and have been producing a locally roasted and packaged coffee under the 'Devil's Isle' brand for some time, so we guess a dedicated home for the coffee seemed like the next logical step.  There are specialist baristas on staff who will personality recommend and brew your coffee for you but if you're not into the beans, more than just coffee is available.  The restaurant's menu offers modern and healthy options without sacrificing taste and locally-sourced and seasonal ingredients are incorporated into dishes as often as possible.  All breads are made in-house using organic, stone-ground flour and several vegetarian and gluten-fee options are included.  If none of the above tempts you, be sure to check out their Friday night happy hour with oyster bar which is becoming legendary.

Images  |  island*atelier